Toss Like a Boss

Let us show you how to make and bake the perfect pizza.

If refrigerated, place dough out 30-60 minutes prior to baking.
Flour working surface to begin.

A Dewey’s Take and Make pizza kit
- Place dough out 30-60 minutes prior to baking
Your baking/cookie sheet or pizza stone. If you’re using a rectangle cookie sheet, turn the sheet upside down
A spoon for spreading that delicious sauce
A touch of flour
Pizza cutter (or not, we won’t judge if you want to keep it one huge slice)
Pizza-making playlist
Need inspo? We have a playlist below!

Preheat oven to 450° (if using a pizza stone, preheat as well)
Stretch and toss dough to approximately 11″, 13” or 17″ depending on the dough ball purchased (Tip: Take & Make pizza kits come in a 13″ pizza box and can be used as tool for sizing)
- If you want to toss like a boss, watch our videos above
Top pizza evenly with sauce (be sure to keep a slight edge to your dough)
Next, add cheese and do it with flair…salt bae style
Finally, top with your favorite ingredients
Bake for 9-12 minutes, or until preferred crust doneness